See more: Confectionery
Product Information
Sugar, Glucose-fructose syrup, Water, Glucose syrup, Gelatine (including Fish and Pork gelatine), Humectant: E420; Modified potato starch; Acids: E330, E270, 296; Fruit and Vegetable concentrates: Spirulina, Carrot, Apple, Blackcurrant, Safflower, Grape, Pear, Pineapple, Peach, Lemon; Maize starch; Gelling agent: E440; Vegetable oils: Coconut, Palm kernel; Flavourings; Glazing agents: E901, E903; Maize starch; Gelling agent: E440; Colours: E171, E133, E100, E120, E160c, E102*, E129*.
Nuts
| Typical Values | per 100g |
|---|---|
| Energy (Kj/Kcal) | 1405 / 332 |
| Protein (g) | 4.2 |
| Carbohydrate (g) | 78.8 |
| Of which sugars (g) | 68.4 |
| Of which saturates (g) | 0.04 |
| Fat (g) | 0.04 |
| Salt (g) | 0.03 |
